The Dockside Story
For more than 40 years, Dockside has been a beloved waterfront gathering place where great food, beautiful views, and coastal hospitality come together. Nestled along the Intracoastal Waterway near Wrightsville Beach, what began as a local favorite has grown into one of Wilmington's most iconic dining destinations, welcoming generations of families, boaters, visitors, and friends.Â
​
At Dockside, the focus has always been simple: serve fresh coastal cuisine, create memorable experiences, and celebrate the laid-back lifestyle that makes southeastern North Carolina so special. Whether you're arriving by boat, enjoying a sunset dinner on the deck, or gathering with loved ones for a special occasion, Dockside offers an authentic taste of the Carolina coast and a warm welcome that keeps guests coming back year after year.
Weekly Live Music
Experience the vibrant local sound every weekend at Dockside. Our weekly live music sessions feature local artists playing acoustic sets that perfectly complement the sound of the Intracoastal waves. Join us for rhythmic evenings and sunset cocktails. For more information on private events, please contact us at eventsatdocksidewb@gmail.com

Grown Local. Served Fresh.
At Dockside, fresh and local isn’t just something we say — it’s something we grow.
​
Located along the Intracoastal Waterway between Spicer Bay and Stump Sound, just 30 miles from Dockside Restaurant, DOX Green Team grows fresh, organic produce specifically for our kitchen.
​
Across 10 actively farmed acres, two greenhouses, a high tunnel, and rotating seasonal crop plots, our team uses sustainable farming practices to grow a diverse selection of fruits, vegetables, herbs, and greens throughout the year. By working with the seasons, rotating crops, and thoughtfully caring for the land, we’re able to produce exceptional ingredients while helping preserve the health of the farm for seasons to come.
​
Crops are planted and harvested with Dockside’s menu in mind, allowing our chefs to serve ingredients at their freshest while celebrating what’s naturally in season.
​
From our farm to our kitchen — and ultimately to your table — DOX Green Team allows us to know exactly where our produce comes from, how it was grown, and when it was picked.
​
Grown sustainably. Harvested locally. Served fresh at Dockside.







